So there, I have set the context...We started our two city Europe adventure with little expectations...When you race to Gatwick at 4.30 in the morning to catch a flight, food isn’t foremost on the mind.
Food Funda(FF) 1: If you choose wisely, then each meal can make you feel like you died and went to heaven..Even before we caught the train to Amsterdam Centraal from Schipol Airport, we had our first taste of heaven – Stropwaffels..So what are they? Tiny, crispy discs of waffles with loads of sugar and butter in it – with or without chocolate and other fillings. Felt like a taste of heaven( a view that I kept amending every half a day as we had a new meal, till by the end, I wasn’t even inspired to get a packet of stropwaffels back home to UK with me!)
F F2: It is better if you aren’t a vegetarian in Europe, for it limits your food-orgasms drastically. But if you travel with friends who eat anything that does not talk back or bite them, then you will be able to at least report on how good the food is! In Amsterdam, the check-in times are usually around 2PM, which meant that we had to while quite some time away in other places.
FF3: I wouldn’t suggest you walk into a ‘coffeeshop’ the first thing in the morning. If you do, you might not walk out for the rest of the day. Plan your trips to the coffeeshop, would be my wise advice. So after chucking a couple of ‘wholesome breakfast’ options at coffeeshops, we finally walked into a cafe that served us some wholesome food indeed...I twisted my tongue over ordering a chicken schnitzel sandwich( try it, try it casually and see if it does not go schnizhhhul, snitszhul and stuff..or maybe I was in sleep-deprived semi-coma!) but the world righted itself, after the first cup of a great cappuccino and the sandwich.
FF 4: Amsterdam is great for food. Especially when you arrive here from the UK, the food feels delicious and under-priced. Never thought I’d say that about any place in Europe. But then, Paris began punching massive holes into my Euro wallet. The only consolation was, I was paying good money for some great food!
FF 5: We followed our brunch with a hearty snooze and then began planning our food stops even as we tried to find our way across Amsterdam. We ended up at a Bagel chain ( I forgot the name – it was a clever one) that we girls thought was a Quaint Cafe discovered by us. We hadn’t gone two streets down after having some yummy bagels with exotic cream cheese and one sweet one ( apple and cinnamon bagel with butter and chocolate sprinkles) when we noticed just another similarly ‘quaint cafe’. The realisation hurt, but what the heck, the stomachs were singing with pleasure. The hot chocolate with cream (seen here along with a fruit explosion) also helped ease the hurt!
FF 6: Travelling to Spain didn’t materialise, but we had some gorgeous Spanish Tapas. Tapas is typical Spanish fare which is served in small portion. So you might need about 6 dishes to feel kind of close to satiating your hunger. If you ever get to do it right, don’t miss the chance. And boy, did we do our meal right or not...A jug of Sangria –that is red wine with orange and apple rinds and a dash of orange juice to make it cocktailly – set the mood. Some of this yummy bread dunked in olive oil, with the tapas – ahhh...another slice of heaven. And between the three of us, the meal was about 42 euros only!!! In the UK, you’d easily shell out that amount for a meal for two without the wine and I’d not take wagers on the food.
FF 7: If you are ever in Amsterdam, don’t say no to their breads or stuffed pastries. The Dutch bake like a dream and when you pay under 1 Euro for most of these concoctions, you feel like you are getting great value for money. However, a Europe trip straight out of India’s cheap food prices might bring on a mini heart attack at the cost of everything in this part of the world!
FF 8: On one of our padayatras through the myriad –straats along the canal, we had seen a tiny shop called the Pancake Factory. A little searching online revealed that it was the most popular destination for all kinds of pancakes, crepes and what not. So we kept aside a considerable amount of time on the last day in Amsterdam for sampling their fare. Travelling with good friends make your food journeys cheaper. Between the three of us, we ordered up all the house specialities – pommefritjes (remember I told you about that in the last post?) with chocolate and cream and honey and mandarins and a savoury pancake with chicken and cheese. We had to wait for our seats and for our orders to be taken. But it was worth the wait, I say!
FF 9 : The stereotype about Parisienne food was created because there were enough people who endorsed it. We joined that rapidly increasing group. The Indian girl who travelled with me – a hardcore carnivore said she’d died and gone to heaven after her first encounter with a French steak. So much so that she willingly offered herself for a high cholesterol death by ordering different versions of the steak at the various meals in Paris. Must I say much about the wine and cheese? Though I must admit here, that we had by then started going cheap with our selections as the wallet began getting lighter faster than we anticipated.
FF 10: Don’t eat by the eateries near the Eiffel Tower if you are the kind to feel the Euros pinch. Save your hunger for the smaller, lesser known bistros along Montmartre regions. The food is equally luscious – my personal favourites – a salad with grilled goat’s cheese on tiny squares of toasts and a divine dressing and a chicken leg with French fries dunked in a glorious mushroom sauce cooked with wine. It set us off by about 20 Euros every meal – the food and wine together, but you wouldn’t regret it!
FF 11: In France, also remember to try the chocolate éclairs and the simple croissants for breakfast with a dash of butter and some jams. The French, I think say some secret chant, as they cook their food. It just refuses to turn out bad!! Ohhh..and did I mention the simple crepes at roadside eateries? They seem like our dosa stalls – they are available just about everywhere...While you are at it, order the one with the Nutella and banana..and tell me if you saw heaven too?!! J
I’m now back to English realities and sandwiches with no salt or pepper. The last baguette that I had packed from Paris before boarding my bus – I remembered how I tried to make it last longer by taking smaller nibbles. The bread alone would have been worth the 5 Euros I paid!!